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As the world moves towards sustainable agriculture, Indian pulse farmers are embracing eco-friendly practices to ensure long-term productivity and environmental preservation. India, one of the largest producers of pulses, plays a critical role in promoting sustainable farming. This blog explores the importance of sustainability in pulse farming and the innovative techniques adopted by Indian farmers […]

India is the largest producer and exporter of pulses, playing a vital role in feeding millions across the globe. The journey of Indian pulses from farms to international markets is a fascinating process involving meticulous cultivation, advanced processing, and a robust supply chain. In this blog, we explore how pulses are grown in India, the

India is one of the largest producers and exporters of pulses worldwide, setting the benchmark for quality, variety, and nutrition. With a rich agricultural heritage and favorable climatic conditions, Indian pulses are renowned for their superior taste, high nutritional value, and strict quality standards. This blog explores why Indian pulses dominate the global market and

A Beginner’s Guide to Cooking with Lentils: Recipes from India to the World Lentils are a staple in many global cuisines, and Indian lentils, in particular, stand out for their rich flavors and nutritional benefits. Whether you’re an experienced cook or a beginner, learning how to cook lentils can elevate your meals while providing essential